Presentation by SFC at the 2019 Shea in Food Roundtable on the current use of handcrafted shea butter in food products.
Use of Handcrafted Shea Butter in Food
Opportunities and challenges in the improvement of shea (Vittelaria paradoxa) resource and its management
Opportunities and challenges in the improvement of shea (Vittelaria paradoxa) resource and its management
Building blocks for successful exports
Building blocks for successful exports
Building blocks for successful exports